Egg White Protein Descripción de MRM
Egg White Protein offers a complete protein and a foundation of essential amino acids from 100% egg whites. It has the highest biological value for protein because it contains naturally occurring essential amino acids and sulfur-containing proteins. In addition to being extremely high in protein, egg whites contain no cholesterol, fats, or carbohydrates. This helps you reach your daily protein requirements without worrying about unwanted macronutrient additions.
-Promotes healthy muscle maintenance
-Contains 23g of fat-free protein per serving
-Equivalent to 6 egg whites per serving
-With Digestive Enzymes
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| Información del suplemento |
Información del suplemento: 33 grams
Porciones por envase: 20 |
| Ingrediente |
Cantidad |
% Valor diario** |
| Calories |
120 |
|
| Total Fat |
0.5g |
1 |
| -Saturated Fat |
0g |
0 |
| -Trans Fat |
0g |
|
| Cholesterol |
0mg |
0 |
| Sodium |
400mg |
18 |
| Total Carbohydrate |
5g |
2 |
| -Dietary Fiber |
0g |
0 |
| -Total Sugars |
0g |
|
| --Includes 0g Added Sugars |
|
0 |
| Protein |
23g |
|
| Vitamin D |
0mcg |
0 |
| Calcium |
60mg |
4 |
| Iron |
0mg |
0 |
| Potassium |
380mg |
8 |
| Niacin |
6.2mg |
40 |
| |
**Pordentaje de valor diario basado en una dieta de 2000 calorias. Tus valores diarios pueden ser más altos o bajos dependiendo de tus necesidades calóricas.
† Valor diario no establecido.
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Contains egg.
Contains no added milk, soy, peanut, tree nut, fish, shellfish, wheat, gluten or yeast ingredients.
This product is manufactured in a facility that processes other products that contain milk, egg or fish.
Gluten Free - Non GMO
Ingredientes:
Instantized Egg Whites, Natural Vanilla Flavor, Sunflower Lecithin, Stevia Leaf Extract, Xanthan Gum, Monk Fruit Extract and Digest-ALL Enzyme Blend (Protease 6.0, Protease 4.5, Peptidase & Bromelain).
Dirección de fabricación
Add 1 scoop per day to 12 oz of water or your favorite beverage and shake or blend well.
Condiciones de fabricación
Use this product as a food supplement only. Do not use for weight reduction.