| Ingredient |
Amount |
% Daily Value** |
| Replenish Blend - 100 Billion CFU |
|
|
| -ISS Bif Bifidobacterium lactis (SD-5219), Lactobacillus acidophilus (SD-5221), |
|
|
| -Lactobacillus paracasei (SD-5218), Bifidobacterium lactis (SD-5220), |
|
|
| -RAW Whole Food Probiotic Blend: Bulgarian Yogurt (milk) Concentrate, |
|
|
| -Eastern European Wild Kefir Culture containing Bifidobacterium lactis, Bifidobacterium longum, |
|
|
| -Lactobacillus acidophilus, Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacillus casei, |
|
|
| -Lactobacillus fermentum, Lactobacillus helveticus, Lactobacillus kefiranofaciens, |
|
|
| -Lactobacillus kefirgranum, Lactobacillus rhamnosus, Lactococcus lactis, Lacoccus cremoris, |
|
|
| -Streptococcus thermophilus, Lactobacillus kefir, Lactobacillus parakefir, Lactobacillus plantarum, |
|
|
| -Lactococcus lactis biovar diacetylactis, Leuconostoc lactis, Leuconostoc mesenteroides, |
|
|
| -Leuconostoc cremoris, Leuconostoc dextranicum, Kluyveromyces marxianus, Brettanomyces anomalus, |
|
|
| -Debaryomyces hansenii, Saccharomyces unisporus, Saccharomyces turicensis, Saccharomyces cerevisiae, |
|
|
| -Saccharomyces exigus, Torulaspora delbrueckii |
|
|
| Protein-Digesting Enzyme Blend |
50mg |
|
| -Protease, Acid Protease, Protease S |
|
|
| Eastern European RAW Fruit and Veggie Blend |
45mg |
|
| -Red Bell Pepper (Fruit), Green Pea (Seed), Carrot (Root), Plum (Fruit), Cherry (Fruit), |
|
|
| -Strawberry (Fruit), Raspberry (Fruit) |
|
|
| |
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.
|