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Cayenne (500mg) #description# #from# Now
Cayenne pepper (Capsicum annuum) has been used as a food and by traditional herbalists for thousands of years. The hot and spicy taste of cayenne pepper is primarily due to a component known as capsaicin. Modern scientific studies have indicated that consumption of cayenne may help to support cardiovascular and digestive functions.

Supplement Facts
#servingsize#: 1 vcap
#servingspercontainer#: 250
#ingredient# #amount# #dailyvalue#
Cayenne Pepper (Capsicum annuum) (Fruit) (40,000 heat units) 500mg †
 
#dailyvaluedisclaimer#

Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Non GMO - Vegetarian/Vegan - Kosher

#ingredients#:
Other Ingredients: Hypromellose (cellulose capsule).

#manufacturersdirections#
Take 1 capsule 2 to 4 times daily, preferably after eating.

#manufacturersdisclaimer#
For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.

Natural color variation may occur in this product.

Store in a cool, dry place after opening.

California Prop 65 Warnings
warning
WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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