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Organic Stone Ground Dark Rye Flour Description from Bob's Red Mill
Bob's Red Mill Dark Rye Flour is 100% stone ground from premium organic U.S. #1 dark, plump rye berries. It contains all the health-giving nutrients of the germ, bran and endosperm. The deep, hearty and distinctive flavor of rye has made it popular throughout history and it remains a staple in Eastern European countries and Scandinavia, where it can withstand the cold weather conditions better than other grains.

Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.

Add rye flour to your baked goods for its delicious and unmistakable flavor. Our Dark Rye Flour makes an outstanding, hearty, robust peasant-style bread. Rye flour can be used for many other kinds of foods as well. Get your creative side on and give it a try in pancakes, waffles, cookies, pie crust, crackers, muffins, stollen, cakes and even pizza crust!

Supplement Facts
Serving Size: 30 grams
Servings Per Container: 19
Ingredient Amount % Daily Value**
Calories 110
Total Fat 0g 0
-Saturated Fat 0g 0
-Trans Fat 0g
Cholesterol 0mg 0
Sodium 0mg 0
Total Carbohydrate 23g 8
-Dietary Fiber 3g 11
-Total Sugars 0g
--Includes 0g Added Sugars 0
Protein 4g
Vitamin D 0mcg 0
Calcium 10mg 0
Iron 1mg 6
Potassium 134mg 2
 
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

May contain wheat.
USDA Organic - Non GMO - Kosher Pareve

Ingredients:
Organic Whole Grain Dark Rye.

Manufacturer's Directions
Keeps best refrigerated or frozen after opening.

Manufacturer's Disclaimer
Store in a cool, dry place.