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Pistachios (roasted and salted) Description from Now
Pistachios are a prime edible nut that has been consumed since 7000 BC. The pistachio tree, which can live and produce for centuries, is native to Western Asia and Asia Minor. Pistachios were first introduced to the United States in 1854 by Charles Mason, but were not grown commercially until the late 1970's.

Today, Pistachios are used in numerous food applications including bakery goods, candy, ice cream, dressings and casseroles. They are a good source of copper, magnesium, fiber, calcium and iron.

Supplement Facts
Serving Size: 28 grams
Servings Per Container: 12
Ingredient Amount % Daily Value**
Calories 160
Calories from Fat 130
Total Fat 14g 22
Saturated Fat 2g 10
Trans Fat 0g
Cholesterol 0mg 0
Sodium 200mg 8
Total Carbohydrates 5g 2
Dietary Fiber 3g 12
Sugars 2g
Protein 6g
 
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

Ingredients:
Pistachios, salt added.

California Prop 65 Warnings
warning
WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

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