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Organic Extra Virgin Olive Oil Description from La Tourangelle
COOK LIKE YOU CARE
At La Tourangelle we are passionate about making high quality ingredients that are good for the table, community and planet.

Our Bright and Peppery Olive Oil blend is made with olives harvested early in the season in the mountainous natural park areas of Andalusia, Spain. Antioxidants are preserved in early harvested organic olives and blended to yield a fresh ail with peppery finish, ideal for daily cooking, sauteing, drizzling and blending into a dressing or marinade.

Cooking Temperature: Medium-High
Cooking Uses: Sauteing, baking, finishing, marinades
Flavor: Bold, flavor enhancing finishing oil

Recipe Ideas:
-Chioggia & Roasted Fennel Salad
-Olive Oil Cake with Yogurt and Honey
-Homemade Pizza
-Apple Spiced Cake
-Jammy Eggs with Creamy Feta
-Citrus Carpaccio

Supplement Facts
Serving Size: 1 tbsp
Servings Per Container: 33
Ingredient Amount % Daily Value**
Calories 130
Total Fat 14g 18
-Saturated Fat 2g 10
-Trans Fat 0g
-Polyunsaturated Fat 1g
-Monounsaturated Fat 11g
Sodium 0mg 0
Total Carbohydrate 0g 0
Protein 0g
 
** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
† Daily Value not established.

Bottled in a facility that handles Tree Nuts, Peanuts, Sesame Seeds, and Soy.
USDA Organic - Non GMO - Gluten Free - Cold Pressed - Sodium Free - Vegan - Kosher - BPA Free

Ingredients:
Organic Extra Virgin Olive Oil

Manufacturer's Disclaimer
Store in a cool, dry place.